Most people think of ketchup and mustard when they think of condiments, but there are actually many different types of condiments that can add flavor and interest to your food.

Hot sauce, soy sauce, fish sauce, and BBQ sauce are all common condiments that can add a lot of flavor to your food. If you’re looking for something a little bit different, there are also a variety of fruit-based condiments that can be used, like mango chutney or cranberry sauce.

No matter what your taste, there’s a condiment out there that can help you enjoy your food even more. So don’t be afraid to experiment and find the perfect condiment for your next meal!

Condiments examples

There are a lot of different condiments out there, and they can really add a lot of flavor to your food. Here are just a few examples:

Soy sauce: This is a staple in many Asian dishes, and it can really add a lot of umami flavor.

Fish sauce: This is another staple in Asian cuisine, and it has a very unique flavor that can really enhance a dish.

Acidic condiments: These include things like lemon juice, vinegar, and hot sauce. They can really brighten up a dish and add some acidity to balance out the flavors.

Sweet condiments: These include things like honey, syrup, and jam. They can add a lot of sweetness to a dish and really make it stand out.

Spicy condiments: These include things like chili sauce, Sriracha, and wasabi. They can really add a lot of heat to a dish and make it more exciting.